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What's the most important thing to know about making kimchi at home? Arrange chicken on a serving platter, sprinkle with the sesame seeds and serve.
Other ingredients are easy; rice flour you can buy anywhere. Napa cabbage, it is so cheap in the Korean groceries. My readers when they start making kimchi for the first time ask, "Maangchi, 10 pounds is too much. I wanted authentic recipes, yet things you could make anywhere in America even in the middle of nowhere. Transfer wings to a strainer and shake to drain, then add them to the pan with the sauce and stir until chicken is coated.
Hundreds of You Tube stars are making more than six figures, and hundreds more are making more than ,000 a year — roughly the median salary in the US.
There are even stars who have topped a million dollars, although the company wouldn’t say how many.
But in 2007, Kim, then a counselor at a non profit organization with what she considered the cooking skills of a Korean housewife, listened to suggestions from her food-loving friends and uploaded a You Tube video from her Manhattan kitchen.Google’s success in wringing more ad revenue from You Tube is giving rise to a new class of dot-com millionaires.Google revealed last week that it is running ads against three billion videos a week on You Tube, up 50 percent from last year.Maangchi also posts new recipe and technique videos every 10 days. There are people I know making Korean foods in America, and they miss some important parts. " This is my full-time job, posting videos, developing recipes. They are interested in Korean food and want to learn.
She grew up in South Korea but now lives in Manhattan with her husband. People ask questions through social media, I answer all of them.
She is working on her third cookbook and second i Pad app."Getting the first subscriber was an amazing feeling," says Maangchi over a bowl of split pea soup at a midtown diner near her home.